Title: Spinach Mushroom Scramble
Yield: 4 servings
Category: Breakfast
Cuisine: American
Source: Miss Terri's Treats
Saute’ the mushrooms in the olive oil. Add onions and spinach and toss together. Add butter and stir until melted. Add cheese to beaten eggs and add to skillet. Gently stir together over medium heat until eggs are set. Salt and pepper to taste.